Multiple Approaches to the Trophic Role of Mesopelagic Fish around the Iberian Peninsula
Animals : an Open Access Journal from MDPI · 3 authors, 2 centres
AI SUMMARY
FIDELITY 92%
POPULATION29 species of mesopelagic fish (Myctophiformes and Stomiiformes) collected around the Iberian Peninsula (western Mediterranean Sea and northeastern Atlantic Ocean)
COMPARISONDiet composition compared across five geographic zones (Balearic Sea, Alboran Sea, Gulf of Cadiz, Lisbon, Galicia), between migratory behaviors (migrant, partial migrant, non-migrant), and between developmental stages (transformation vs. juvenile/adult)
This summary was generated by AI from a single paper. It has not been reviewed by a clinician and is not clinical advice. Verify against the source before acting on it.
This study analyzed the stomach contents of 29 mesopelagic fish species around the Iberian Peninsula to characterize their feeding ecology. The researchers found that copepods were the primary prey for most species, but feeding strategies varied widely—from generalist zooplanktivores to specialist piscivores—with diet composition influenced by geographic zone, migratory behavior, body size, and developmental stage. These findings provide essential baseline data for understanding the ecological role of mesopelagic fish and the potential impacts of their future commercial exploitation on marine food webs and fisheries sustainability.
Full summary
4,212 CHARS
**Background:** Mesopelagic fishes (myctophids and stomiiforms) constitute the largest fish biomass in the oceans and play a critical role as intermediates in marine food webs, consuming zooplankton and serving as prey for top predators. Many species perform diel vertical migrations (DVMs), transporting organic matter from surface waters to depth and contributing to the biological carbon pump (estimated at 8–40% of deep carbon flux). Despite their ecological importance, there is limited information on their feeding strategies, particularly at the community level. The potential commercial exploitation of mesopelagic fish (e.g., Norway's trial fisheries for *Benthosema glaciale* and *Maurolicus muelleri*) makes understanding their trophic role urgent for assessing impacts on marine ecosystems and fisheries sustainability.
**Methods:** Fish samples were collected during the SUMMER survey (30 September–18 October 2020) aboard the R/V Sarmiento de Gamboa across five zones around the Iberian Peninsula: Balearic Sea, Alboran Sea (western Mediterranean), Gulf of Cadiz, Lisbon, and Galicia (northeastern Atlantic). A total of 349 specimens from 29 species were dissected for stomach content analysis. Prey items were identified to the lowest taxonomic level, counted, measured, and their carbon mass estimated using published length-weight algorithms. Diet composition was expressed using percentage frequency of occurrence (%F), percentage numerical abundance (%N), percentage carbon mass (%C), and two standardized Indexes of Relative Importance (%IRI and %IRIC). Statistical analyses included non-metric multidimensional scaling (NMDS), PERMANOVA, SIMPER, cluster analysis with SIMPROF, and canonical correspondence analysis (CCA) relating diet to environmental variables (sea surface temperature, temperature at 450 m depth, and integrated fluorescence).
**Key Results:** Empty stomachs occurred in 16% of fish (56/349). A total of 19,136 prey items were identified across 42 prey categories. Copepods were present in 63% of fish stomachs and constituted 19 of the 42 identified categories. Calanoid copepods were the most common prey among myctophids but nearly absent in *Chauliodus* spp. PERMANOVA showed significant differences in prey abundance among fish species (Pseudo-F = 4.667, p = 0.001), and for species depending on zone (Pseudo-F = 2.503, p = 0.001), developmental stage (Pseudo-F = 3.9033, p = 0.001), and migratory behavior (Pseudo-F = 1.887, p = 0.02). Significant diet differences between zones were detected in *Argyropelecus hemigymnus*, *Valenciennellus tripunctulatus*, *Cyclothone braueri*, *Ceratoscopelus maderensis*, *Diaphus holti*, *Hygophum benoiti*, *Lobianchia dofleini*, and *Myctophum punctatum*. Ontogenetic differences were significant only for *A. hemigymnus* (p = 0.045) and *H. benoiti* (p = 0.010). Migrant and non-migrant species differed significantly (t = 1.32, p = 0.007), with ~85% dissimilarity. CCA explained 26% of total variance; temperature at 450 m (12.6%) and sea surface temperature (11.3%) were significant predictors, while fluorescence was not. The mean number of prey items was significantly higher in myctophids (29.9 ± 12.4) than stomiiforms (22.3 ± 7.32) (Kruskal–Wallis chi-squared = 16.06, df = 1, p = 6.137 × 10⁻⁵). Six feeding guilds were delineated: zooplanktivorous-mixed crustacean feeders, generalists, micronektivorous, copepod feeders (myctophids), and zooplanktivorous and micronektivorous (stomiiforms). Plastic fragments were found in 3 individuals (*Lampanyctus pusillus* and *Photostomias guernei*).
**Clinical Implications:** While not directly clinical, this study provides critical ecological data for fisheries management and conservation. Mesopelagic fish are key prey for commercially important species (e.g., tuna, hake) in the heavily fished Iberian region (Mediterranean GS5 and GS1; FAO subarea 27.9.a). Understanding their feeding ecology is essential for predicting how potential commercial exploitation of mesopelagic fish could impact top predator populations and overall marine ecosystem functioning. The carbon content data also inform models of active carbon transport, relevant to climate change research.
PICO
PPOPULATION
29 species of mesopelagic fish (Myctophiformes and Stomiiformes) collected around the Iberian Peninsula (western Mediterranean Sea and northeastern Atlantic Ocean)
IINTERVENTION
Not applicable (observational dietary study)
OOUTCOME
Diet composition in terms of numerical prey abundance, frequency of occurrence, and estimated carbon content; assignment to feeding guilds; identification of factors driving dietary differences