Dysmetabolism-related Early Sensory Deficits and Their Relationship With Peripheral Neuropathy Development
The Journal of Clinical Endocrinology and Metabolism · 10 authors, 19 centres
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This prospective cohort study analyzed 225 individuals (117 without, 108 with type 2 diabetes) without clinical or electrophysiological peripheral neuropathy (PN) to identify early sensory deficits (EPSD) via quantitative sensory testing (QST).
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This prospective cohort study analyzed 225 individuals (117 without, 108 with type 2 diabetes) without clinical or electrophysiological peripheral neuropathy (PN) to identify early sensory deficits (EPSD) via quantitative sensory testing (QST). At baseline, in non-diabetic individuals, higher insulin resistance was independently associated with EPSD. Of 196 participants followed for a mean of 2.64 years, type 2 diabetes, EPSD (adjusted hazard ratio, 1.88), higher insulin resistance, and higher AGEs predicted PN development. The 'sensory loss' phenotype among EPSD was most strongly linked to PN (adjusted HR, 4.35). The study demonstrates the utility of QST for identifying preclinical sensory deficits linked to dysmetabolic states, which in turn influence PN progression. Limitations include the analysis of a convenience sample and the need for validation with other small fiber assessment methods.